faq's

When is the best time to place an order? For a basic cake, cupcakes, cookies, or mini treats, it is best to have at least two week’s notice before your event. I am usually booked 2 to 3 weeks in advance, or more, depending on the season. For more detailed orders, such as a custom dessert table for an event or a wedding, four weeks notice (or more) is best. Some months are busier than others (like Summer), so depending on the complexity of your order, the more notice, the better. I may still be able to fit your order in if you need it at the last minute, so contact me to find out! I can never fulfill an order for the same day, and rarely for the next day. A rush charge may apply for last minute orders.

What do I need to do to place an order? Contact me by phone, email, or send me a Facebook message, and we will discuss what you are looking for. For large orders, specialty cakes, or custom dessert tables, a 50% non-refundable deposit is required to secure your date, and I will continue to take other orders until I have received your deposit. If I have not received your deposit to secure your date, I may book up, and you may lose your spot! Once an order has been started, it may not be cancelled. Your deposit is refundable up to 3 weeks before your date. If you cancel more than 2 weeks before your date, your deposit may be applied to the cost of another order at a later date. If the order is cancelled less than 2 weeks before your date, the deposit will be non-refundable. Please be advised that I will not begin your cake until I have received your deposit.

How many servings will I need?
6” round cake  – 10 servings
8” round cake – 15 servings
8'' square cake - 24 servings
10” round cake – 30 servings
10” square cake – 40 servings
12” round cake – 45 servings
12” square cake – 60 servings
14” round cake – 45 servings
¼ sheet cake – 30 servings
½ sheet cake – 55 servings
Full sheet cake – 120 servings

Do you do sculpted or tiered cakes, and if so, how much do they cost? I do sculpted and tiered cakes, and price depends on complexity of the design and size of the cake. A $125 minimum order applies to all tiered cakes, and a $250 minimum order applies to all sculpted cakes. Contact me for details.

Can you do custom toppers for my cupcakes? Yes, I can! I can do mini sugar cookie or fondant toppers to complement your event theme or design. Ask me about custom toppers when you order. These are priced separately and are based on the design.

What is a custom dessert table? If you are interested in a dessert table for your next celebration, I will consult with you to construct a menu of treats for your event, and I will design a beautiful dessert display. Dessert tables start at $500 which includes custom design, cake plate/display rentals, desserts, delivery and set up. Prices range depending on amount of desserts, type of cake, detail of design, and quantity. 

What is the best way to transport my cake? Please make sure you have the proper vehicle to transport your cake. The cake needs to sit flat in the trunk of a car or SUV, and I am not responsible for any damage done to a cake during transport due to improper loading of the cake into your car. Cakes need to sit level, not on a seat or in someone's lap. I recommend clearing out the trunk or back of your car before pick-up and I will be happy to load it in the car for you. If you have questions about transport, feel free to contact me and I will advise you what the size of the box, etc. will be so you can clear enough space in your vehicle for the cake.

Do you deliver? I do! A delivery charge may apply, depending on your location.